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COMMON ALLERGIES
Though there are several most common alergic reactions that are known to almost all of us, yet there are some rare alergies too. It is rather impossible to identify one particular substance that causes allergic reactions. However, consistent try may get you some clear direction to proceed avoiding probable allergens. Anyway, the common most allergens known by the world are: mold, soy, sunlight, dust mite, animal dander, pollen, carpet mites and foods.

Mold or mold spores are usually present in the atmosphere through out the year irrespective of environment. Molds are found to be flourishing in the warm or damp – humid climatic conditions. These may enter the human bodies through inhalation via upper respiratory tract directly to the lungs where they settle down.

Another most common food allergy is known as Soy alergies. Soy allergy is the hypersensitivity to dietary substances from soy developing the over response to the immune system that may end in severe physical symptoms.

Direct exposure to sunlight or sunrays even for as little as 15 minutes may harm the body in many ways including allergic reactions. Sun allergic reactions are found to last even up to 7 days in some cases. Usually the PLE-Polymorphous Light Eruption resolves without any specific treatments and normally leaves no scar also. Sun alergies are more common during spring and autumn especially in the northern hemisphere.

Dust mite alergies are the response because of the excessive sensitivity to the protein in the discharge of dust mites that hampers the respiratory tract by developing hay fevers and asthma problems. 
 

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